Ingredients : 125g sugar 225g butter + a little extra to grease the tray 350g plain flour Pinch of salt Beat the sugar and butter together in a large bowl Sift in the flour and salt to form a stiff dough Turn the dough out onto a floured surface Knead...

Classic English Scones Ingredients 350g of Plain Flour 2 level teaspoons of cream of tartar 1 level teaspoons of bicarbonate of soda 75g of butter 30ml of sugar 150 ml of milk (about) Method *Sift together the Flour, cream of tartar and bicarbonate of...

200 g de farine 1 cuillère à café de levure 2 cuillères à café de gingembre 1 cuillère à café de cannelle 75 g de beurre doux 75 g de sucre roux 3 cuillères à soupe de ‘golden syrup’ Mélangez la farine, la levure, le gingembre et la cannelle. Mettez le...